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Thank you china
What is that, my uneducated guess is some kind of mushroom or bean curd
I heard it was pretty gross

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>drinking alcoholic beverages
what do they taste like?
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Summer 24/7 started with election tourists
this is correct
I forgot about that one. It was like a competitor to plebbit?
It's been summer since 1993, nigger.

We've had hundreds of sloppa threads. Thousands of sloppa posts. But... what is the TRUE king of Sloppa? Let's find out. Which sloppa is the supreme sloppa?
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Most countries in Europe has their own version of goulash due to Austro-Hungarian influence. There's also American goulash which looks a lot like the OP version.
whatever has eggs + beef + beans
take your pick
even better if cheese, sour cream, and/or avocado is in
I bet there’s loads shot into that soup still simmering from 40 years ago
this and also mayonnaise
That looks great, these regional American sloppas always look so tasty

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Is table beer back in style?
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And so what are you doing about the sun? Tell us what you're going to do about the sun.
>I’ve never had an extended period of socialising
>he needs weak beer to stay awake and not get shit tanked
i'm constantly feeding it more fuel so it doesn't expand.
Sometimes I have to do things after a casual meeting with musicians or A&R types. While I could murder some imperial whatevers, or quads, and still kind of get through my day, I'm much more comfortable having a few Tennants or something and KNOWING that the worst I'll get is a very mild buzz that'll probably fade by the time we're paid up.
>i'm constantly feeding it more fuel so it doesn't expand.
That must cost a lot of money to do. You must have a lot of money. Can I have a little bit of money?

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is scandinavian beer good?
Macks wasn't bad. I didn't have any beer in Sweden or Norway that would have been out of place anywhere else.
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>we wuz reddit n shiet
>You don't have to go back, but you're welcome to any time you'd like.

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I fucking love roasted vegetables. I swear to fucking god they make me feel better about being alive, every time I eat them. I can feel it immediately after the meal but also for a while after. All I have to do is roast them in a sheet pan, toss whatever oil and spices onto it, and I have a huge volume of low(er) calorie delicious life vitae nutritious food.
I prefer my broccoli to still have some snap to it, and not smell like farts, but if it floats your goat, feel free to ride.
I started halfing Brussel spouts and adding some bacon it ha been amazing

Thicc cut 4 life
And then on the complete opposite side of the spectrum there are salads, which if you make them well, can be delicious and feels just as good. There's so much versatility to vegetables. At work I would sometimes have a salad for lunch and it was always so much better of an experience. I'd feel more satiated, eat slower (that kinda sucked under a time crunch but whatever), but also I felt so good afterward. It's like free energy but you don't feel bogged down or really anything. You've satisfied hunger, ate a bunch of healthy shit, and off you go. I know this is likely placebo but if it keeps me eating healthy stuff...I'll keep myself delusional.

I feel like people have this idea of vegetables that is way worse than the reality, like gross soggy steamed veggies or a boring-ass sad iceberg lettuce ranch salad. I once ordered a chopped kale cranberry salad that had some sort of light cream dressing and toasted pumpkin seeds on it. It was like a symphony of flavor, it was literally shocking, I felt almost compelled to eat it. Sweet, crunchy, a little acidic but also creamy. And it's not like the vegetable is hiding, the kale is an element of the flavor that is enjoyed here. I used to be so picky growing up, and I'm so happy I experimented with vegetables and really worked through the texture issues with them, because they feel like the stars of most dishes now to me when I'm cooking or thinking about meals.
that's crazy the same thing happens to me, only with roasted veggies as well. after eating a delicious roasted eggplant, pesto and ricotta sandwich i always get a really nice glow and optimism about life
Funny... I only really notice that after coming down off of some high powered acid

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Give me your deen recipes
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Do you eat the bones or just pick around the little bastards? I tried it once with mackerel, but didn't enjoy it.
try brunswick deenz. theyre very cheap but are actually quiet decent quality.
>tfw live in desert with nowhere to fish.
>tfw i will never catch and grill fresh deenz
deenz nutz!
You can buy fresh sardines online

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Why do the japanese do it?
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ketchup makes eggs edible, you should try it sometime.
Ketchup tastes good on eggs.
Wrong I’m from the Midwest and have never seen it. I do use French’s yellow to dip scrambled eggs
yes, the ketchup underneath the omelette cooks the rice.

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Would you eat a chocolate Lenin?
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You vill eat ze lenins
do they also have choco stalins and choco putins? not sure I'd want to eat a choco putin though. might give you cancer
what do you think?
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yeah, I'll pair it with a Lenin wine

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>find out /ck/'s favorite youtube chef has weight issues and is resorting to going to bodybuilders for help
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Why is that a bad thing
Imagine thinking you're better than other people because you don't watch any form of media. You must have very little going for you if that's what you form your identity around.
>steroids gilbert gottfried
But gilbert gotfried is soothing to listen to.
That must be the bull
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Chef John fuck and kicks Adam Fagusea's ass

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Rate my meal
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Its 2 fried eggs with mashed potatoes and chicken leg and 2 sandwiches of peanut butter and fried egg
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Peanut butter and fried egg is an inspired choice
el froggo caca

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How the FUCK do you autists do this shit? All cooks must be autistic.
Want a burger, you have to prepare ALL THIS SHIT and what do you get for it, just a fucking burger.
Want something fancy oh hey you've gotta prepare it overnight now because fuck you thats why

I wish I could just buy shit at the store but fucking seed oils and soy in everything FUCK
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This anon takes seed to the colon
sucks to suck
works on my kitchen
>sneed oils
ok retard
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Cooking is fun. It's interesting to watch it happen.
It's not our problem you just see it as an obstacle between you and what you really enjoy, which is stuffing your face, even though you don't care to understand what it is you're even stuffing in there or why it tastes good.

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What's some good stuff you can make with blackberries
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I don't get why seeds bother people they are so small
looks like wild blackberry to me. they have a different shape that cultivated hybrids.
in a (real no fast pectin bullshit) jam they get really annoying and hard, they do add a nutty flavor tho.
My grandmother's neighbor used to make ice cream with blackberries in it which tasted incredible, haven't had anything lime it since
They grow like weeds where I live in the south, sometimes your neighbor will just show up with a bucket of them for free.
In my opinion the best thing to make with them is jelly (not jam.)

You need to process them to remove the juice without getting those horrible seeds. The juice is crazy delicious. Blackberry jelly spread on a buttered biscuit is one of the most delicious things of the earth.

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Baked beans,
Sausage roll.
Come on England,
Score a goal.
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Didn't you fucks vote for Brexit under the promise the money would go to the NHS, only for the pro-Brexit politicians to push for privatization lmao
My grandparents ate stuff like this during the war.
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jog on mate, finders keepers. simple as.
No? There were all sorts of arguments.
UK nachos are like Indian hamburgers.

Panda kung pao chicken? More like kung fuck you have some more and more zucchini pao chicken. Fuck zucchini. Worthless, awful tasting filler shit vegetable. If you eat it, you're probably shit too.
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I'm sorry to have to inform you, most repectfully, that you are completely wrong on this matter. Please reevaluate your palate and food choices to become less of a zucchini eating faggot.
They produce so much and I don’t want to waste them. Better than eggplant where if you make a little mistake, it’s extremely bitter
Ah, but the eggplant has promise. It can be prepared many ways and transformed into delicious food. Nightshade vegetables are a gift from the Gods to ease our earthly sufferings with culinary delights. Squash, especially zucchini, spring from the source of pure evil to increase our misery and encourage a sense of hopelessness. Why do you think they produce so much, are easy to grow, and are so cheap? Yes they are these things, but they also leave one hollow and wanting even after a full meal tainted with this devil's fruit.
More like Panda hate general. Panda is overpriced overheld trash. Back when you could get a meal for like 5 dollars it was OK, but now it's like 9+ for the same shit, AND you often have to wait long because it's too popular for its own good. I started making chow mein and fried rice at home and never looked back to Panda.
I too make these at home. But life comes at you fast, especially with kids. Sometimes one has to weigh the expense of prepared food vs the time of prep, cooking, and cleaning. Panda advertises the solution to this dilemma. However, they do not deliver on their promise. What should have been an easy family meal turned into $30 in the trash. I will not suffer through a bowl of zucchini. I would rather starve to death.

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