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File: 1612838041340.jpg (173 KB, 1854x1024)
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Costco quinoa salad.
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>>17100239
Fighting over the mineral that is essential in cell phones started the deadliest war since WW2
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>>17098112
10 years ago that shit was $10? How much is it today, $16? This is the reason why people still line up at Mcdonald's.
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>>17098112
Costco meatloaf and mashed potaoes
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I’ve worked in the Costco deli, anything you want to know?
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>>17098112
I like the taste, but I avoid it due to soybean oil and it being acidic in plastic

>>17101248
How sanitary are the conditions?
How long do you tend to have the meat, before throwing it away?
How often does meat seem to go bad before its official expiration date?
Have you noticed Costco increasing their deli meat prices recently?
How healthy is Costco deli meat, in your opinion?
How processed (in terms of additives and stuff) is Costco deli meat, in your opinion?

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salad is stupid
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>>17101630
You are stupid.
>>
Naw, though I will say there are some poorly constructed fruit salads. Bananas can go brown and mushy compared to most other fruits that are included, and raspberries always seem to squish up. I'm also not a fan of salads that include too much melon (cantaloupe, honeydew), especially when they aren't fully ripened and are a little woody.

One of my favorite fruit salads though is a stone-fruit salad. Plums, pluots, nectarines, and peaches, with some halved and pitted cherries sprinkled throughout. Squeeze over some lime juice, add lime zest, and a chiffonade of mint and stir to combine. It's super refreshing.
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>>17101630
Nah you are
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>>17101630
True desu.

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Anyone else's parents comically bad at cooking?

>dad tries to make steaks
>he uses a device that pokes lines of holes in potatoes thinking that it tenderizes the meat
>the steak comes out dry as sand everytime
>he says that is why you're supposed to use steak sauce

>mom tried to make mashed potatoes for thanksgiving
>steams them
>mashes them
>adds no salt, pepper, or cream
>it's borderline wallpaper paste

>mom regularly leaves rotten food in the fridge
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>>17098490
chickcel
>>
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>>17089722
>adds no salt, pepper, or cream
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>>17089722
My dad could only cook preprepared bulgogi and it always had this distinct smell that I came to asscoiate with him.
After my parents divorced, his elderly mother made meals for him until she passed. She drunk a lot of alcohol, not sure if she was actually an alcoholic or what though.
He's an odd old man with a king complex that was born from his single child upbringing with his mother constantly feeding the delusion that she started.

My mom on the other hand is a pretty good cook when it's asian dishes and just kind of ok with western stuff. She's into experimenting and improving though.
>>
>>17089722
Kek, my mother is a mediocre cook, she mostly just wings stuff.. She's told I make the best Mac 'n Cheese she's ever had when all I do is just follow directions.
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>>17100996
No only hitler, and not vegan, vegetarian

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Why does everything I cook for myself taste like shit.
I worked at a local cafe for a few months and whenever I cooked off-menu items for customers, I always made sure to tell them it was special and for them to let me know how it turned out. Every time they would always come back to tell me they really liked it.
And it's not that the customers have shit taste, either, in almost all of those cases it was something I was really confident in, and would eaten+enjoyed myself.

Everything I make for myself (living alone) is made with hate instead of love and turns out garbage.

I think maybe it's because when I cook for others I cook more conservatively and don't experiment as much?
Help me bros, I need to gain some weight.
>>
Threads like this are so vague as to be completely fucking pointless. Go buy Better Homes & Gardens cookbook and something on technique like Salt, Fat, Acid, Heat and teach yourself.

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Where do I put MSG other than fried rice, soup, pilaf, and fried chicken batter?
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DUDE UMAMI LMAO!
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>>17100379
Fpbp
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>>17100372
Eggs, vegetables
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>>17100379
Retard cooklet.
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>>17100804
That's an absolute assload of msg dude.

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>>17098709
I thought they were a western thing. I'm honestly surprised they're in the east.
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>>17098515
Post guns britlet
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>>17093746
They probably got sued by a former employee or fined by the department of labor in the past if they were that strict about breaks.
>>
>>17098831
>>17098959
I read somewhere buc-ees doesn't want truckers leaving piss bottles everywhere
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>>17101194
If they're too good for our piss bottles, maybe we should stop delivering goods to their stores. How would they like that?

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>PUT CHEESE ON TORTILLA
>MICROWAVE FOR 30 SECONDS
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>>17097236
Don't mind if I do big fella
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>>17097885
queso
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>>17097253
indubitablely BASED
>>
>>17098100
Sometimes I'm hungry and I'm too drunk to make a quesadilla but I can still microwave.
>>
>>17097253
Is cramposting the next big thing for /ck/?
All this and more at 10 o'clock on Channel 5 Action News

I got a few thousands to spare. Will Wagyu beef suffice`
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>>17099645
It is unironically not a meme it's delicious, go ahead and try some big man
>>
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>>17099645
It's great, but keep in mind you don't eat it like western steak. Japanese way is correct in this instance because wagyu is so rich and fatty.
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>>17099645
wagyu just means japanese beef. you should get A5 kobe beef, although that might not be possible outside japan
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>>17099645
why is yukio mishima serving me a steak
>>
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>>17099645
This is peak Wagyu. Incredible, surprised it is not in the consideration for a Michelin Star.

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Name 3 christmas flavors/smells that you connect with Christmad.
Yeah, sure, I'll start:
Cinnamon, Oranges, Spruce
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>>
Pine needles, roast turkey
>>
>>17099411

Cinnamon, cloves, spiced apple
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>>17099411
Gingerbread
Burning wood
Candles
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>>17099411
peppermint, ginger and nog
>>
Pine tree, coffee, cake or cookies smell from the oven, dirty snow smell melting from wet boots, faint hint if pinesol from my grandmother's freshly washed floors.

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Is Bifi popular outside of Germany?
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It's not popular. You could ask around and on the odd chance someone actually buys it they wouldn't admit it. Heck, currywurst is a decent meal compared to this crap.
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>>17099287
Luxembourg here - never seen these, not even in Trier. Looks like a worse Chiko Roll (Australian tradie snack), desu
>>
>>17099287
Sweden here, first time ever seeing this
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>>17099853
We don’t. Garbage-tier parents give their garbage-tier kids garbage-tier snacks for lunchtime. That’s about all there is to bifi.
>>
>>17100831
Junge wie alt bist du

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How is this legal for Applebees to LIE about the calorie information?
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>>17101161
Who gives a shit i just discovered how to piss inside my myself
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>>17101571
they are like 6 bucks at happy hour
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>>17101537
they are being precise instead of accurate. that still works if you keep at it and don't eat shit. a lot of their success comes from an increased awareness of what they are eating
>>17101574
can you elaborate? yes enzymes catalyze reactions, but it seems your argument only adds to the idea that bomb calorimeter data does not accurately reflect the digestive process
remember, calorie counts do not include the cost of digesting the food. eating foods that take more energy to digest yields less net calories
>>
>>17101596
I assumed that your statement "the method of determining calories in food is unrelated to the actual calories extracted from food in the digestive system" was with respect to bomb calorimetry. I believe that the argument against calorie labels is founded upon learning that the results are the amount of energy (in the form of heat) released when an item is combusted, a reaction that (to my knowledge) does not take place w/i the body.
>>
>>17101629
Additionally, your word choice led to my reply, specifically extracted.
"The method of determining calories in food is unrelated to the actual calories extracted from food in the digestive system."
I assume that all those calories are gained, however, you elaborated and stated your perspective, that of net calories. I was focused upon gained (the positive), and did not understand your point-of-view.
It has been cleared up now.

File: melted-cheese.jpg (63 KB, 1160x760)
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is there anything better than melted cheese
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You people eat like 14 yo me
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>>17099732
Parmesan
>>
frozen cheese maybe
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>>17099827
I prefer meaty balls myself num num ;)
>>
>>17100555
>>17100961
OP confirmed mad as hell

Who is your favorite food mascot?
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>>17100726
>the burger king king
>>
There is only one correct answer
>>
>>17099527
Penis Pot Pie
>>
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The one and only. I even have his theme song on a vinyl record.
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>>17101226
>I even have his theme song on a vinyl record
I'm jealous beyond belief. Pepsiman is based

For me it's Costco Pizza
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>>17099187
Is the pizza good? I sometimes get a smoothee on the way out but I havent tried anything else
>>
>>17099187
>>17099266
>>17099226
Costco's food is just slathered in soybean oil and their rotisseries chicken has carrageenan. No wonder their customers who actually eat their shit are fatty diabetic zombies.
>>
>>17099187
WHAT THE FUCK DID THESE CHUDS DO TO THEIR HOTDOGS MAN I REMEMBER THEM TASTING SO MUCH BETTER WHEN I WAS A CHILD
>>
>>17101582
Most of the costco food court items are pretty based
>>
never been to costco, but i am not sure if sams club has the absolute worst pizza i have ever had. the overall flavor is really not that bad from what i remember, but the sheer greasiness of it is absolutely insane. it's especially awful if you get the meat topped pizza. the longer it sits the worse it gets, the oils soak into the crust and it becomes so horribly soggy while still retaining that greasy gusher like bite to it.

I made Negronis last night, I loved them but my girlfriend hates them, says they taste like cough medicine.

Is she a brainlet?
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>>17100381
People have different tastes. I like how bitter and herbal a negroni tastes, but I can definitely see how other people can be surprised, especially given the colour and modern exposure to drinks like that. It does look like it should be sweet, so people can have a negative reaction if they go in blind.
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>>17100381
Objectively poor taste. The negroni is top tier and easy to make too. Sharing a negroni with your partner in the crowded streets of Barcelona, before picking up some fresh bread and going home to fuck then watch atrocious European television - that's a package deal; you can't skip a single component. I don't envy your position one bit.
>>
>>17100381
It's a bitter cocktail and could prob taste like cough syrup to someone with a poor palate
So yes she is a tastelet
>>
>>17100381
Negroni sounds like a semi-offensive nickname that Italians give to their black friend.
>>
imagine falling for some meme FotM normie bullshit
enjoy trying too hard, tryhard




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