Luxury :)
>>20440135>post slop for (You)s>only succeed in making me hungry for slop
>>20440135what is it
>>20440149DISGUSTING BORING SLOP
>>20440135propa grub that ladI would have grated some cheese over it though
>>20440164cheshire cheese?
>>20440181cheddar or red leicester for memaybe even both, how devious
>>20440135'dis nigga eatin beanz
>>20440135based hullchad
>>20440149at a guess i'd say beans on toast with brown sauce and a mug of tea
I prefer HP "fruity" to normal HP
>>20440315Was it the good citizens of hull or Hartlepool who tried and convicted a monkey as a spy because they though he was a French man?
>>20440153Kys retard
>>20440323does it have extra plums in it or something?
>>20440327that would be hartlepool (allegedly)
>>20440323Never seen this flavor but I wish they sold HP in squeeze bottles here
>>20440149Caviar in abalone reduction on sourdough toast with a 100 year aged balsamic galze finish.
>>20440302get red fox, it's like red leicester and cheddar combined.
fellow hullfags, i hate this hellhole
>>20440348
>IS... IS THAT.... IS THAT LEGUMES IN A TOMATO SAUCE SERVED ON TOASTED BREAD?????>AAAAAAAHHHHHHHHHH IM GOING INSANE AAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAA
>>20440135That looks kind of lame, like salisbury steak.Behold that sheen like something from sbarro.
>>20440333I suspect that shit might be prunes.Eat those things at your own peril.
>>20440135>No grated cheese on topI unironically thank you for that.
>>20440135How did you grill those beans?
>>20440416can't do those crunchy bits in my cheese lad, just very weird to me
