What's your favorite slop food? I bulk ordered these online because they stopped selling them in my area a couple years ago.
I much prefer the korean bbq one, but that one is nice too.This shit is fucking great too.
I just saw them at Dollar Tree.I used to like the cheese ones but the last time I bought one a few months ago after not having any in years, it doesn't taste nearly as good as I remembered.>>20425812>korean bbq oneA buck each this week at Safeway in my area. If you've got one or an affiliate chain like Albertsons or whatever, check to see if they're cheap there, too.
>>20425762I like the ufo ones
chipotle
Jamaican Hot Patties
>>20425762I love those. I always pick up several when I go to Aldi, they're usually like $1.25 or something. Never seen spicy chicken though, just Korean BBQ, beef and regular chicken.
>>20425762they don't sell this in my country
>>20425762for me its the nissin SOUPER meal and some tabasco
It's like 2500 calories per box.
>>20425762Try the local dollar trees.In my area, they are GLUTTED with them.They are absolute sloppa that will make you feel like shit after eating them, but add a couple slices of individually wrapped cheese next time...You won't feel any better afterwards, but it's SOOO GOOOD.
>>20426390Seriously, man...Toss in a cheese slice or 2.It doesn't seem like it would be good, but it's REALLY GOOD.A FAT girl suggested it to me about 2 years ago at work and it took me 3 weeks to try it because Fat bitches are stupid and will eat ANYTHING.But I have to hand it to her...She was right about that.
>>20426434When do you throw in the cheese?
>>20425762All the yakisobas I've tried are great. I used to eat these once a week, it's not the same without added chicken or beef.
>>20426705right after it's cooked--during the "rest time"Then you mix it up really good so it completely liquifies.It's definitely NOT an everyday thing.At least I couldn't.But it's really tasty.
>>20426737Got it melting in right now.
Before I got sober I would pound a liter of brandy alone on Friday nights and eat like 4 bags of these
>>20426751Jesus man!! that's 4920 calories!!Did you get a stabbing pain in your gall bladder along with the painful toe bump?I gotta admit, some of those bagged shits can sneak up on ya calorie-wise.I honestly wouldn't be surprised if you weren't morbidly obese, but just a little overweight.Flies in the face of those CICO faggots, huh?Glad you're sober, anon. The world may often be a torrent of suck, but wading through it in a wavery haze of high proof fumes really doesn't do anything but delay the suck while compounding it.
>>20426423>artificial swiss cheesejesus fucking christ anon. I like the american singles but that shit is foul
>>20426809Yea I'm 6ft, was 260 when I was drinking. Like 215 currently. 5 years of at least 750ml per day. Felt like shit all the time. I quit at 26 tho so my body isn't super fucked from it. Feel better now lol
>>20426813Ah, there's nothing wrong with them.I do prefer non-citrated cheese slices for most things, but it must be a matter of taste. They really are more like white American slices.>>20426816WEW LAD!Good on ya for dropping that shit. I hope you are being extra kind to your liver now after beating it into submission every night.I'm not coming from a place of "holier than thou" either, life has a way of sneaking years worth of shit past you when you aren't looking.I almost got into the habit of full on "FUCK IT!!" for awhile threre, but never got close to that kind of capacity.
>>20425940Thanks for the tip. I'll try one. Topokki sucks ass to me, but if the flavor is good, it has ramen, that'll work.
>>20426813You're eating cheese food, complaining about a different artificially flavored cheese food.. weirdo.
>>20426909>different artificially flavored cheese foodOther anon, here, it's not even artificial; it's real cheeses blended with sodium citrate--but yeah, It's a matter of taste, I guess.>pic rel
>>20425762I have a very deep, very personal affection for these.In my sophomore year of college, they didn't kick us out of the dorms for thanksgiving break, but on the flip side, the dining halls closed extremely fucking early (Like, noon to 1pm early), and with zero advance notice. But CVS was open. I needed a microwavable something or other that I could cook in its own bowl because I didn't have any sort of dishes I could cook with.And CVS had just the thing. Any other situation, I probably never would have given these a second look, but now I still look at them fondly.
>>20425762These things fuck my stomach up so bad but they're so damn good
>>20425762I got myself a whole cardboard box full of these once and by the time I finished it I have had no desire to eat them ever again. It’s been like 5 years.
>>20426816>260I don't understand how someone can get that fat. I lost my shit when I hit 195 a month or so ago as a 6'1 guy and have been steadily losing weight since. I don't want to go down to my highschool weight (130 skelly mode) but 175 or so would be goodI don't like having a visible belly when I sit
>>20426961>water>cream>modified whey protein>modified food starchDude that is obviously not just cheese
>>20427415They are actually delicious. I was keeping them on hand on the regular, but they suddenly started bothering my stomach the next day.
>>20427660Those are the added ingredients. The first ingredient is "Swiss cheese" which is subdivided into its constituent ingredients "milk, cheese culture, salt and enzymes."There's no cheese that I know of that isn't made of "milk, cheese culture, salt and enzymes" other than those shitty acidulated ones.
>>20425762The large size Marie calendar frozen chicken pot piesthere's just some days...
>>20426348what the fuck is a hot patty?nobody eats them cold
>>20427624this was me when i hit 220. too many brews and now i’m back to sub 200. going for 160-180 built
basically just chili but cheaper
>>20428492I had some other brand of that. Not bad for 45 seconds of nuketime.
>>20428339That's what all the black people around where I live can them. I know in other places they call them "beef patties".Of course tto never eat them cold. I think "hot" refers to them being spicy.