It's time to settle this once and for all you fucking faggots. What is the best variation of the legendary PIZZA?!
>>11889063Thsts some nice looking cheese toast.
>>11889063The Pizza Margherita from Naples or New York style pizza. All others are shit.
>>11890577this is some god damn excellent tastecan confirm that specifically naples and new york are the best cities in the world for two very different styles and purposes of pizza
for me it's Papa John's, the best pizza
>>11889063definitely not that
>>11890577>>11890579I like margherrita pizza but the so called "masters" pizza I've seen they make in Naples looks like shit
>>11890592it looks like shit but it's absolutely deliciousbelieve me, i thought the same thingthe ingredients are just so god damn good
>>11889063Chicken, mushroom and pineapple. Your protests mean nothing to me, I am enlightened and I only wish those who disbelieve could join me on the other side. It is bliss.
I can never decide what I like best and I always worry about putting too many different toppings on just because I couldn't decide. But I really like sundried tomato and feta
Outta my way crustlets
>>11889063NY style w/pepperoni, pineapple and jalapeno
margherita with fresh premium ingredients is the best
>>11890820Is that a pizza or a casserole?
>>11889063Anything other than Deep Pan is not pizzaIt's just a glorified pitta
peanut butter pizza
You may not like it but this is what peak performance looks like.
>>11891262I wish I could get fresh buffalo mozarella so I could make a real margherita. I have fresh basil, roma tomatoes from the garden, a sourdough crust recipe and a wood burning oven but I'll never be able to get the mozarella :(
Thin as fuck crispy crust with zesty tomatoes and pepperoni covered in mozz and parm>>11892754That's the right idea
>>11892760Just use fresh mozzarella it's exactly the same
>>11890625Shit taste>>11889063Thin crust. Mozzarella, Mushrooms, optional Italian fennel salami. Torn Basil afterwards.Roman white pizza.Standard thin crust with black olives, after baking you add rocket salad and prosciutto.Y'all don't know shit about Za. Less is more.
>>11891257Rerolling for this because it's true
>>11892760buffalo mozzarella isn't good for pizza, it's too creamy/too much liquid, you want to use cow mozzarella
>>11889063Tenderloin, capsicum, leek, zucchini, Béarnaise sauce.This is objectively the tastiest pizza ever.
>>11892754Top notch taste how will non NY nj pa niggas ever recover
>>11890577I came here to post this.
>>11891265It's a door stop.
Tomato, red bell pepper, onions, basil leaves, artichoke hearts, crumbled feta, thin sliced sausages and unironic pineapple
anything made by>real< Italians, rest is garbage tier.
>>11889063Nutella pizza, no question
pizza al trancio
Ham pineapple or sea food
St. Louis style pizza>The definitive characteristics of St. Louis-style pizza are a very thin cracker-like crust made without yeast, the common (but not universal) use of Provel processed cheese, and pizzas cut into squares or rectangles instead of wedges.
>>11893414so it's basically a tortillas with tomato sauce and velveeta
>>11890577>>11890579>>11890604>>11891262>>11892967These men have said everything I wanted to. Glad to be reminded /ck/ has good taste occasionally
>>11889063nice open faced quesqedilla esse
>>11890577You can have a great pizza even in other italian cities that are not Naples.Pizza from the regions north of Naples is usually very similar to New York style pizza.
>>11890592the black spots on the dough can be a bit off-putting, but the taste is usually great. It's super soft and with no burnt taste, unless the pizza guy fucks up the cooking
You know you want to try this.
>>11890577thisalso had a really good cherry tomato and pesto pizza in florence
>>11893414disgusting.black olives are cool tho
>>11893414if you get pizza in rectangles you're a fucking clown end of story
>>11889063pizza with mozzarella, sausage and broccoli rabe
>>11890577You MUST include Chicago in there as we are a pizza king as well as NY is
>>11895912So you are saying you are a king?
>>11893240Oh God I want this in my headface right now
>>11893798except they use quality ingredients and nyc pizza is a cheap knockoff
>>11889063double peperoni cheesy crustgarlic cheesemargarita
>>11894477agreed. I went to the effort of growing my own rapini as you can't get it around here.
>>11896702used to be in trenton now in robbinsville and yardley.
>>11893414I've never heard anything good about St Louis, I remember a childhood friend crying because she was going to have to move there.
>>11889063I like meatballs and mushrooms, it's a good combination.
>>11889063thin floppy crust, thin acidic sauce (fuck people putting sugar with tomatoes), mix of fresh mozzarella and smoked provolonetoppings? don't need them, but grilled chicken, spinach, or meatballs can take a shittier pizza and make you ignore how 80% of pizza is the crust so the crust better be the god damn best part of it
>>11892904this makes me want to vomit. good looking crust but toppings are a no go
The best pizza is the pizza you have in front of you to eat.
>>11892754Why does that look like my vagina after a good session?
>>11892853in your dreams maybe