[a / b / c / d / e / f / g / gif / h / hr / k / m / o / p / r / s / t / u / v / vg / vr / w / wg] [i / ic] [r9k / s4s / vip / qa] [cm / hm / lgbt / y] [3 / aco / adv / an / asp / bant / biz / cgl / ck / co / diy / fa / fit / gd / hc / his / int / jp / lit / mlp / mu / n / news / out / po / pol / qst / sci / soc / sp / tg / toy / trv / tv / vp / wsg / wsr / x] [Settings] [Search] [Mobile] [Home]
Board
Settings Mobile Home
/ck/ - Food & Cooking

Name
Options
Subject
Comment
Verification
4chan Pass users can bypass this verification. [Learn More] [Login]
File
  • Please read the Rules and FAQ before posting.

05/04/17New trial board added: /bant/ - International/Random
10/04/16New board for 4chan Pass users: /vip/ - Very Important Posts
06/20/16New 4chan Banner Contest with a chance to win a 4chan Pass! See the contest page for details.
[Hide] [Show All]


[Catalog] [Archive]

File: Jasmine tea-800x800.jpg (95 KB, 800x800)
95 KB
95 KB JPG
Why don't you enjoy a cup of calming jasmine tea?
12 replies and 2 images omitted. Click here to view.
>>
>>12806590
everything gives you prostate cancer.
>>
>>12806563
my man
>>
>>12806446
Yes. What about it?
>>
>>12806446
what is the synergy between l-theanine and caffeine aka "tea drunk"?
>>
busy drinkan oolong

File: IMG_20190820_114618_5.jpg (3.25 MB, 3504x4672)
3.25 MB
3.25 MB JPG
screw you /ck/

You told me not to break my spagghetti, now look what happened
77 replies and 5 images omitted. Click here to view.
>>
>>12807971
It’s always Pasta this and wine that. No pride in anything else because food is all they think they have on the world. Their healthcare is atrocious, they don’t stop for emergency vehicles and often run them off the road, they’re all wifebeaters and shitty poor people. The one thing I liked when I went there was a topless beach. Some pastawhore showed off her jibblies and we shagged behind a dumpster
>>
>>12805784
I hate this piece of shit anime so god damn much
>>
>>12807824
>The more salt you add, the longer it takes for the water to boil.
We're talking seconds. If you wait for the water to boil first, and salt the water before adding the pasta, the water will boil again in like 15-20 seconds.
>>
>>12807952
I don't know why the hell it would boil faster and that guy is stupid, but arguing about the 15 second difference of water raising one degree Fahrenheit is autistic.
>>
>>12805790
Fucking Kek.

File: unnamed.jpg (102 KB, 900x900)
102 KB
102 KB JPG
What's your favorite food related YouTuber, /ck/? Mine's KBDProductionsTV.
https://www.youtube.com/watch?v=UyEnhI3tA_c
13 replies and 3 images omitted. Click here to view.
>>
>>12807483
>first bookmark is quickbooks
lol
>>
>>12807483
Uncut&Raw has a different meaning where I'm from.
>>
>>12803516
what fucking kind of loser has tantrums over pickles?
>>
File: mark.jpg (37 KB, 700x467)
37 KB
37 KB JPG
>>
>>12803516
Tax scum

How does everyone feel about Rueben pizza?
21 replies omitted. Click here to view.
>>
File: 1515147680333.jpg (16 KB, 326x326)
16 KB
16 KB JPG
I made one once and it was fucking delicious.
>mfw I went to get a picture and realized I never took one
fuck

I used thousand island as the sauce and swiss as the cheese, and topped it with chunks of real corned beef (not lunch meat) and saurkraut. Caraway would have been a good touch, I'll do that next time.

>>12804680
You're an insufferable and small-minded faggot.

>>12804800
Nonsense. There are plenty more things to put on pizza if you aren't an insufferable, small-minded faggot.
>>
I just discovered a local place with a huge crazy pizza menu. Never heard of Reuben pizza before but they got it and a lot of other weird shit.
>>
>>12804667
Fuck you kike I’ll eat what I want
>>
>>12804680
And what was the intended concept of pizza supposed to be? Did you know concepts can evolve over time and incorporate new ideas spurring innovation?
>>
>>12804667
Fuck off rat faced puke

File: 91ulHV5HeVL._SL1500_.jpg (257 KB, 1500x1500)
257 KB
257 KB JPG
peak oreo
29 replies and 9 images omitted. Click here to view.
>>
>>12808370
Oar-e-oh
>>
>>12808367
>6'9"
>245 lbs.
bro those are twink stats lmao.
>>
>>12802214
Can we all atleast agree that doublestuff is flavorless garbage tier?
>>
>>12808212
A weapon to surpass metal gear
>>
>>12805000
those taste like a fucking yankee candle

File: 1566277229922.jpg (84 KB, 626x689)
84 KB
84 KB JPG
Have you ever eaten two corn dogs at the same time? I've heard that it's a lot of fun.
7 replies and 2 images omitted. Click here to view.
>>
>>12808405
Peel your lips back and snip it like a horse. I do that with bananas. You really don't need to create a seal with your lips. That accomplishes absolutely nothing.
>>
Tenshi a shit
>>
>>12808417
I shove the whole thing in my mouth and let the breading with the sauce on top hit the back of my throat. sometimes i gag a little. I pull the corndog back out the where the sauce was, I call this the tip of the corndog, then I bite into the battered goodness and feel the hot dog juice spurt against the back of my throat.
bliss.
>>
>>12808417
gay
>>
>>12807753
get a hobby

File: downloadfile.jpg (1.28 MB, 1600x900)
1.28 MB
1.28 MB JPG
Well?
Who has the best fast food chicken sandwich?
10 replies and 1 image omitted. Click here to view.
>>
>>12808072
>Chic-fil-A

Also frequented by niggers. Turns out niggers love cheap fast food, just like all the rest of the poor people.
>>
>>12808259
it's not even cheap, all fast food is expensive, and all chikcen sandwiches are shit.

what you meant to say is that niggers love fast food, just like the rest of the low iq people.
>>
>>12806812
Arbys with the honey mustard and its not even fucking close
>>
>>12806812
ironically, borguh kangz n sheeyit
>>
for me its the mcchicken tge bedt fast food sandgjksmxålcnvgæ

I once ate an entire bag of chicken in 1 day.
>>
>>12808198
are those any good?
>>
>>12808198
>once
gotta up that depression OP
>>12808394
yea theyre not bad

File: castiron.jpg (8 KB, 425x238)
8 KB
8 KB JPG
Alright guys, what kind of oil do you use when using these things?
How do you get a good steak crust without overcooking it? Sous Vide works for me but takes time/ you have to sear the fat cap and that gets smoky as fuuuuuuuuck.
How do you use these without getting an INSANE housefull of smoke? I live somewhere very hot and opening windows is a real pain, and even then visibility is absolute shit.
>t. somehow got gifted an 8",a 10.5", AND a 12" for the same occasion. Some stuff has turned out alright, but I really don't want these pans to go to waste.
>seasoning with canola oil currently
5 replies omitted. Click here to view.
>>
>>12808287
It was a gift.
>>12808288
I do, but it is affecting the crust that I develop.
>>12808316
I'm not dumb enough to use EVOO, hah. But I hear you loud and clear, I will look for some regular.
>>12808360
Won't that burn up like fuck?
>>
>>12808385
I think I actually have either grapeseed or rapeseed oil somewhere. I'll take a look.
I've been making chicken pretty routinely and it isn't bad at all since poultry has to get up to such a high temp.
It's really nailing a 122-125 degree steak that I care about.
>>
>>12808385
>wouldnt cook a chicken breast in it
Why not?
It's perfect for it
>sear chicken breast
>throw it in oven to cook through all the way
>>
>>12808392
>Won't that burn up like fuck?
no. cook tops have adjustable knobs for a reason
>>
>>12808281
Canola. I don't care if it smokes. The only time that ever happens is when I make a steak anyway and the high heat causes a strong smell regardless.

File: 1558295393768.png (840 KB, 784x636)
840 KB
840 KB PNG
Have you ever "lost control", and done regrettable things while eating really tasty food?
5 replies and 1 image omitted. Click here to view.
>>
>>12807708
Sometimes I have a bit too much wine with supper and leave rude comments on youtube food videos.
>>
No because I don't use food as a coping mechanism. Lose some weight.
>>
i cant watch this its way too sad
he's obviously suicidal
>>
File: 1565928690200 (1).jpg (46 KB, 400x404)
46 KB
46 KB JPG
>>12807708
>order the grande nacho box
>it was super skimp only 700 calories instead of the 1200 calorie feast i was promised

what's worse? the fact that i can correctly guess how much food or the fact i ordered from taco bell
>>
>>12807980
kek

File: IMG_0040.jpg (717 KB, 1920x1440)
717 KB
717 KB JPG
Why do vegans need to create fake meat? Can't they just eat vegetables?
50 replies and 4 images omitted. Click here to view.
>>
>>12805540

this thread idea never gets old. EVAR!!!!!
>>
>>12808165
Because killing is reprehensible especially when its wholly unnecessary and destructive
>>
>>12808233
>food is unnecessary?
Beta detected lol. Its not even acceotable to eat important animals like horses and dogs
>>
>>12807859
>A diet that literally requires you finish getting your nutrients from non-food is whole
Okay.
>>
File: 1520935181290.gif (3.14 MB, 436x359)
3.14 MB
3.14 MB GIF
>>12808143
>carnism
oh so in other words you aren't interested in having a productive conversation, you just want to fling shit at people who don't share your beliefs?

File: 1565889570556.png (422 KB, 640x637)
422 KB
422 KB PNG
I'm allergic to Shellfish (Clams, Lobster, Shrimp, Crabs, etc)

Am I missing out? What does it taste like, /ck/?
36 replies and 8 images omitted. Click here to view.
>>
tastes and feels like ocean butter

>>12807079
>those cracked, dry, overseared scallops
man this picture hurts, please delete, overcooking scallops is a cardinal sin and still extremely common. I would rather eat a raw scallop than an overcooked one every single day of the week.
In fact, regardless of anything else, I would love to eat raw scallop every day of the week. Find a place that does good hotate sashimi and go to town, my friends. No soy or wasabi and ask them not to put ginger on the plate so there's no contamination.
>>
>>12800822
>Am I missing out?
they are just sea bugs, anon.
>>
File: 0(1).jpg (8 KB, 367x304)
8 KB
8 KB JPG
Place your tongue on a penny. Now imagine somthing with the bite of a sausage, but with a slight stringy feel to it akin to a twizzler, though with a meaty texture. Now imagine that penny taste mixed in with a hint of egg yolk and a large amount of pork juice mixed with seawater. This is the closest way I can describe plain steamed lobster. Its a very unique taste so describing it properly is incredibly difficult.
>>
>>12800822
Just eat one with an epipen.
>>
>>12800822
i love it (and most people) but not everyone does. i would say you are anon

File: olive-garbage.jpg (116 KB, 599x430)
116 KB
116 KB JPG
>The chain also had stopped the common practice of adding salt to the water in which it cooked its pasta in order to secure longer warranties on the pots
>stopped the common practice of adding salt to the water
>adding salt to the water
>longer warranties on the pots

What the precise fuck did they think was going to happen?
3 replies omitted. Click here to view.
>>
>>12808334
pics?
>>
>>12808334
Did you steal that pot?
>>
>>12808356
i believe chipotle is slang for mother in spanish
>>
>>12808365
I thought it was chinga tu medre?
>>
>>12808356
friend was a manager and gave it to me when they were gonna throw it out

File: s-l1000.jpg.cf.jpg (55 KB, 400x626)
55 KB
55 KB JPG
Name a better bagged snack.

>Protip. You can't
4 replies and 1 image omitted. Click here to view.
>>
>>12807842
This is a FOOD & cooking board. Cheetos are food no matter how mad it gets you soyboy
>>
>>12807858
>t. 180kg land whale
>>
>>12807808
They're an indulgence that I pick up every couple months and when I finish the bag I feel guilt and disgust since they're essentially hfcs mixed with various petroleum derived chemicals and "flavorings." Literally late stage capitalism.
>>
>>12807808
>>
>>12808294
baste

i have a substantial quantity of top notch domestic (organic or w/e) tomato and chilies and i would appreciate suggestions on what to do with it.

i dont want to make tons of gazpacho nor tomato pure nor cooked tomato which i already have.

i would avoid some western ketchup based/bbq sauces.

im looking for something asian, like some sambal or sriracha or hot chili, garlicky, oily sauce which could last at least couple of months.

it would be nice if you have some OG recipes to link.
>>
Sounds dope, but I like really acidic food. Sounds like people might find it sharp.
>>
File: Canning-Feature.jpg (13 KB, 300x300)
13 KB
13 KB JPG
start canning
>>
>>12807395
Forget the tomato, go chilis, lime, sugar and garlic. Pulse that shit and use lime/sugar to taste.
>>
>>12808095
yeah i also have that. im specifically trying to find some tomato based sauce and with an asian flick.
>>
>>12808225
I like enter the dragon myself, maybe shaolin soccer is lore your thing though


Delete Post: [File Only] Style:
[1] [2] [3] [4] [5] [6] [7] [8] [9] [10]
[1] [2] [3] [4] [5] [6] [7] [8] [9] [10]
[Disable Mobile View / Use Desktop Site]

[Enable Mobile View / Use Mobile Site]

All trademarks and copyrights on this page are owned by their respective parties. Images uploaded are the responsibility of the Poster. Comments are owned by the Poster.